Dried and ground to medium coarseness, Gregg’s® Garlic Granules are stronger than garlic powder. They're great for making meat rubs or a homemade garlic salt mix.
Make an easy garlic bread spread or a garlic and herb butter with Gregg’s® Garlic Granules for a weeknight meal that's sure to impress your family. Gregg’s® Garlic Granules can also be used in stir-fries and other dishes which call for fresh garlic. Half a teaspoon of Gregg’s® Garlic Granules is equivalent to 1 clove of garlic.
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